Seafood Fillet cooked in fennel seed garlic lemon segments served over seasonal vegetable.
Incrusted in a macadamia hazelnut in a lemon curd sauce & vegetable.
Salmon fillets king prawns peppercorn brandy cream sauce & vegetable.
Choice of salmon or fish ‘ in a gently reduced lemon butter curd sauce with roasted almond & vegetable.
Prawns mussels scallops calamari fish or salmon olives sundried tomato feta cheese cooked in a napoli sauce.
Grilled salmon or fish ‘ grilled eggplant’ tomato’ drizzled with chef own pesto sauce balsamic glaze & vegetable.