Syllabub

English by name, Italian by flavour – very traditional dessert served in a glass. Whipped chantelle cream layered with seasonal berries and Amaretto biscotti, finished with a very soft Cinzano and vanilla liquor.

Semifreddo

Italian style ice cream made with seasonal fruits, honey and pistachios, served with strawberries and honey coulis.

Spiced Parfait

French style ice cream made with seasonal fruits, served with strawberries and drizzled with an aromatic herb, mulled wine coulis.

Baklava

Pastry filled with crushed cashews and pistachios served with ice cream, strawberries.