Archives: Menu Items

Prawns mussels scallops calamari fish or salmon olives sundried tomato feta cheese cooked in a napoli sauce.

Choice of salmon or fish ‘ in a gently reduced lemon butter curd sauce with roasted almond & vegetable.

Salmon fillets king prawns peppercorn brandy cream sauce & vegetable.

Incrusted in a macadamia hazelnut in a lemon curd sauce & vegetable.

Seafood Fillet cooked in fennel seed garlic lemon segments served over seasonal vegetable.